The Cipolle 60x40 - 5pz 7,7kg

Created for onion lovers, this focaccia offers an experience of true pleasure. Made with traditional dough from Genoa, The Cipolle is perfect for combining with a tasting of cold cuts and cheeses, as the centrepiece of an aperitif or as a gourmet snack. 

Also available in the format 30x40 - 5pz 3,8kg

Specifications

Product that is 90% cooked and reduced to -30° to preserve all the organoleptic characteristics. Packaged in cartons of 5 full or half trays.

Cooking instructions

Cook the product in a static oven at 250° for about 3/4 minutes. It is important to constantly check the cooking status. Brush with olive oil.

Storage instructions

Store the product in a negative cold room at -18° for a maximum of 180 days.

Ingredients

00 Flour, Oil, Onions, Brewer's Yeast, Malt, Salt

Nutritional value

• Energy (kcal/KJ) 344 / 1442
• Protein (g) 8,6
• Fat (g) 14,6
• Of which fatty acids (g) 2,4
• Carbohydrates (g) 44,7
• Of which sugars (g) 3,1
• Salt (g) 1,5