The Cipolle 60x40 - 5pz 7,7kg

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Focaccia with onion.

Also available in the format 30x40 - 5pz 3,8kg

Reference: 2

Created for onion lovers, this focaccia offers an experience of true pleasure. Made with traditional dough from Genoa, The Cipolle is perfect for combining with a tasting of cold cuts and cheeses, as the centrepiece of an aperitif or as a gourmet snack. 

Also available in the format 30x40 - 5pz 3,8kg


Product that is 90% cooked and reduced to -30° to preserve all the organoleptic characteristics. Packaged in cartons of 5 full or half trays.

Cooking instructions

Cook the product in a static oven at 250° for about 3/4 minutes. It is important to constantly check the cooking status. Brush with olive oil.

Storage instructions

Store the product in a negative cold room at -18° for a maximum of 180 days.


00 Flour, Oil, Onions, Brewer's Yeast, Malt, Salt

Nutritional value
  • Energy (kcal/KJ) 344 / 1442
  • Protein (g) 8,6
  • Fat (g) 14,6
  • Of which fatty acids (g) 2,4
  • Carbohydrates (g) 44,7
  • Of which sugars (g) 3,1
  • Salt (g) 1,5
Product Details

Data sheet


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